THC-infused drinks are a delicious and convenient way to enjoy the benefits of cannabis. Making your own THC drinks allows for creativity and customization, and it can be a fun project for cannabis enthusiasts. This guide will take you through the entire process, from making cannabis tincture to creating various THC-infused beverages.

Part 1: Making Cannabis Tincture

Ingredients:

1. Cannabis Flower: 1 ounce of high-quality cannabis (the strain is up to you; choose based on desired effects).

2. High-Proof Alcohol: 2 cups of high-proof alcohol, such as Everclear (minimum 190 proof). You can also use glycerin for a non-alcoholic option.

3. Glass Jar: A mason jar or any airtight glass container for infusion.

Equipment:

• Grinder

• Fine mesh strainer or cheesecloth

• Dropper bottles (for storage)

• Dark glass storage container (for storing tincture)

Instructions:

1. Decarb Your Cannabis:

• Preheat your oven to 240°F (115°C).

• Break up the cannabis into small pieces (but don’t grind it too finely).

• Spread the cannabis evenly on a baking sheet lined with parchment paper.

• Bake for 30-40 minutes, stirring every 10 minutes to ensure even decarboxylation. This process activates the THC.

2. Combine Cannabis and Alcohol:

• Once decarbed, let the cannabis cool.

• Place the cannabis into your glass jar and pour the high-proof alcohol over it, ensuring all plant material is submerged. Seal the jar tightly.

3. Infusion Process:

• Store the jar in a cool, dark place for 2-4 weeks. Shake the jar gently every few days to mix the contents.

• The longer you let it steep, the stronger the tincture will be.

4. Strain the Tincture:

• After the infusion period, strain the mixture through a fine mesh strainer or cheesecloth into a clean glass container, discarding the plant material.

• Store the tincture in dark glass dropper bottles to protect it from light and degradation.

Part 2: Making THC-Infused Drinks

Now that you have your cannabis tincture ready, you can create various THC-infused drinks. Here are several methods to do so:

1. THC-Infused Syrup

Ingredients:

• 1 cup of water

• 1 cup of sugar

• 1 teaspoon of cannabis tincture

• Optional flavorings (vanilla extract, fruit zest, etc.)

Instructions:

1. Prepare the Syrup: In a saucepan, combine water and sugar. Heat on medium until the sugar is completely dissolved, stirring frequently.

2. Add Flavoring: If you want to enhance the syrup’s flavor, add any flavorings at this stage and let it simmer for about 5-10 minutes.

3. Incorporate THC: Remove the syrup from heat and let it cool slightly. Stir in the cannabis tincture, ensuring it’s mixed well.

4. Cool and Store: Allow the syrup to cool completely, then transfer it to an airtight container and store it in the refrigerator.

Usage: Add this syrup to sodas, iced teas, or lemonades for a sweet THC-infused drink.

2. THC-Infused Herbal Tea

Ingredients:

• 1-2 tablespoons of cannabis tincture

• Your choice of herbal tea (tea bags or loose leaf)

• Hot water

• Sweeteners (honey, sugar, etc.)

Instructions:

1. Heat Water: Bring water to a boil and then let it cool slightly.

2. Prepare the Tea: Place the tea bag or loose tea in your cup.

3. Add Cannabis Tincture: Stir in the cannabis tincture. Oil and water do not mix, so ensure it’s well combined.

4. Steep the Tea: Pour hot water over the tea and allow it to steep for the recommended time on the tea package.

5. Flavor to Taste: Remove the tea bag or strain the loose tea. Add sweeteners if desired.

3. THC-Infused Smoothies

Ingredients:

• 1-2 tablespoons of cannabis tincture

• 1 banana

• 1 cup of spinach or kale (optional)

• 1 cup of your choice of milk (dairy or non-dairy)

• 1 cup of frozen fruit (berries, mango, etc.)

• Sweetener (honey, agave, etc.)

Instructions:

1. Blend Ingredients: In a blender, combine the banana, greens (if using), milk, frozen fruit, and cannabis tincture.

2. Blend Until Smooth: Blend on high until the mixture is smooth and creamy. Taste and adjust sweetness if desired.

3. Serve Immediately: Pour into a glass and enjoy your nutritious, cannabis-infused smoothie!

4. THC-Infused Lemonade

Ingredients:

• 1 cup of freshly squeezed lemon juice (about 4-6 lemons)

• 1 cup of sugar (or sweetener of your choice)

• 4 cups of water

• 1-2 tablespoons of cannabis tincture

• Ice

• Lemon slices for garnish

Instructions:

1. Make Lemonade Base: In a pitcher, combine the lemon juice, sugar, and 1 cup of water. Stir until the sugar is dissolved.

2. Add Water: Add the remaining 3 cups of water and stir well.

3. Mix in THC: Stir in the cannabis tincture, ensuring it is well mixed.

4. Chill and Serve: Serve over ice and garnish with lemon slices.

Tips for Making THC Drinks

• Start Low, Go Slow: If you’re new to THC, begin with a small dose of tincture or syrup. Wait to see how it affects you before consuming more.

• Experiment with Flavors: Feel free to add fresh herbs, spices, or fruit slices to enhance the flavor of your drinks.

• Use High-Quality Ingredients: The better the quality of your cannabis and other ingredients, the better your final product will be.

• Store Properly: Keep your tincture, syrups, and infused drinks in a cool, dark place to maintain their potency.

Conclusion

Making THC-infused drinks at home can be a fun and rewarding experience. By creating your own cannabis tincture, you can craft a variety of beverages tailored to your taste and potency preferences. Whether you enjoy a soothing herbal tea, a refreshing lemonade, or a healthy smoothie, the possibilities are endless. Just remember to dose responsibly and enjoy your homemade cannabis beverages!